Chewy Keto Chocolate-Chip Cookies

Chewy Keto Chocolate-Chip Cookies , By Melissa C. Klein | Healthy Dinner Recipes Easy .

"So without further ado, here is the stinkin’ fantastic recipe I’ve been raving about. I hope you make your own (less heart-racing) memories with these cookies."

Prep Time: 15 minutes
Cook time: 40 minutes
Total time: 55 minutes
Servings: 6 Servings

INGREDIENTS:

• 1 cup(112g) almond flour
• 1/4 cup + 2 tbsp(54g) coconut flour
• 1 tbsp(10g) vital wheat gluten OR 1/4 tsp xanthan gum
• 1/2 tsp baking soda
• 1/4 tsp baking powder
• 1/4 tsp salt
• 1/4 cup + 2 tbsp(90g) unsalted, room temperature butter
• 6 1/2 tbsp splenda (OR another sweetener that measures like sugar)
• 3 1/2 tbsp truvia (OR 6 tbsp of a sweetener that measures like sugar)
• 1/2 tsp blackstrap molasses (optional-adds brown sugar flavour)
• 1 tsp vanilla extract
• 2 eggs
• 1/4 cup(60g) stevia-sweetened chocolate-chips (I use THESE or THESE)

INSTRUCTIONS:

• Pre-heat your oven to 350*F.

• In a large bowl, combine your flours, vital wheat gluten(or xanthan gum), baking soda, baking powder and salt.

• In another bowl, beat together your butter, sweeteners, vanilla extract and molasses until light and fluffy.

• Add your eggs and beat again until combined.

• Pour your wet mixture into the dry and stir to until a thick dough forms.


Read More this full recipes at Chewy Keto Chocolate-Chip Cookies

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