Fathead Bagels (Low Carb, Ketogenic, Grain Free, THM:S)

Fathead Bagels (Low Carb, Ketogenic, Grain Free, THM:S) , By Melissa C. Klein | Healthy Dinner Recipes Easy .

Heaven't had Fathead Bagels yet? Give this Fathead Bagel Recipe a try! They're easy, Ketogenic, a THM:S, Low Carb, and even Sugar Free.

Prep Time: 10 minutes
Cook time: 15 minutes
Total time: 25 minutes
Servings: 6 Servings

INGREDIENTS:

• 1¾ cups Almond Flour
• 1 T Baking Powder
• 2.5 cups Shredded Mozzarella
• 2 oz Cream Cheese
• 2 lg Eggs
• Sesame Seeds, or garnish of choice

INSTRUCTIONS:

• Preheat oven to 400 and line a baking sheet with parchment paper. Mix the almond flour and baking powder in a bowl and set aside.

• Place the Mozzarella and cream cheese in a bowl and microwave for 2 minutes, stirring halfway through, until the cheese is completely melted.

• Add the almond flour mixture and eggs to the melted cheese and use your hands to combine all the ingredients until thoroughly mixed. The dough will be very sticky, but it's important to mix it quickly while still hot, and make sure it is very well combined.

• Divide the dough into 6 even parts, rolling each out into a rope, then molding each rope into the shape of a bagel.

• Top with sesame seeds, if desired, and baked at 400 for 10-14 minutes. Let them cool for a few minutes on the baking sheet and then remove and enjoy!


Read More this full recipes at Fathead Bagels (Low Carb, Ketogenic, Grain Free, THM:S)

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