Slow Cooker Beef Tips
Thursday, September 12, 2019
Edit
SLOW COOKER BEEF TIPS Dump all the ingredients in the slow cooker in the morning and come home to the delicious smells of dinner ready-to-eat. YOU'LL NEED: »1 Small onion, sliced. »8 Oz. baby Bella mushrooms, sliced. »1 Tbsp. extra virgin olive oil. »1 lb. sirloin steak, cut in strips, excess fat trimmed. »Salt & pepper. »1 Tbsp. Worcestershire sauce. »1/4 C. dry red wine+splash for deglazing. »2-1/2 C. fat free beef broth. »2 Tbsps. corn starch+1/4 C. cold water, whisked together. HOW TO MAKE: 1-Place the onions and mushrooms into the bottom of a 4.5 quart slow cooker. 2-Then,
