Crock-Pot Cheesecake Recipe
Thursday, September 12, 2019
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Crock-Pot Cheesecake Recipe ,
By HEALTHY DINNER RECIPES EASY .
If you are looking for an amazing dessert recipe that you can make in your slow cooker this recipe for Crock-Pot Cheesecake is a winner every single time!
Prep Time: 10 minutes
Cook time: 140 minutes
Total time: 150 minutes
Servings: 6 Servings
• 24 ounces Cream Cheese at room temperature
• 3 whole Eggs
• 3/4 cup Granulated Sugar
• 1 1/2 teaspoons Pure Vanilla Extract
• Graham Cracker Crust
• 6 whole Graham Crackers crushed into crumbs
• 3 tablespoons Butter melted
If you are looking for an amazing dessert recipe that you can make in your slow cooker this recipe for Crock-Pot Cheesecake is a winner every single time!
Prep Time: 10 minutes
Cook time: 140 minutes
Total time: 150 minutes
Servings: 6 Servings
INGREDIENTS:
• 24 ounces Cream Cheese at room temperature
• 3 whole Eggs
• 3/4 cup Granulated Sugar
• 1 1/2 teaspoons Pure Vanilla Extract
• Graham Cracker Crust
• 6 whole Graham Crackers crushed into crumbs
• 3 tablespoons Butter melted
INSTRUCTIONS:
• Using a mixer, in a large mixing bowl mix together the cream cheese and granulated sugar until well combined.
• Add the three eggs to the cream cheese mixture one at a time, mixing well after each egg is added before adding the next egg.
• Mix in the pure vanilla extract and set cheese mixture aside while you prepare the crust.
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Read More this full recipes at Crock-Pot Cheesecake Recipe
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